Traditional king cake
Soft and fluffy sweet bread rolled with cinnamon sugar. Topped with vanilla icing and purple, green, and gold sugar.
Ingredients: brown rice flour, potato starch, millet flour, sorghum flour, tapioca flour, potato flour, xanthan gum, salt, yeast, raw cane sugar, eggs or flax seed, unsalted butter or dairy and soy free butter, vanilla, orange, and lemon emulsion, powdered sugar, milk or oat milk, and cinnamon
**Shipping orders that were placed on January 19th or shortly after will start shipping February 1st**
** if you would like to order more than one cake, you will need to make separate purchases. My website is not able to accommodate multiple cakes in one shipment.**